I have been to Tart a bunch of times since they opened in 2012! I can't rave enough about their croissants! They use high quality ingredients, which makes them on the more expensive side, but totally worth the price. The staff are really nice, Amber is especially friendly and ready to answer all my uneducated bread questions haha. I got a cake there for my birthday a few months back and it was much better than any of the other bakeries I've been to in the area. All in all, I would highly recommend this place!
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