While it lists its cuisine as Mediterranean (and it is), I will return to this lovely cafe for its authentic Moroccan dishes. I want to try practically all of them based on my first experience here. I thoroughly enjoyed a mouthwatering turkey brochette (ground turkey with splendid seasonings) with a Dijon sauce. I also sampled my friend’s vegetarian crepe, which was similarly excellent and a fine way to get one's vegetables. To top it off, the iced tea with mint was peerless. We were too satiated to try the desserts, but the coconut date is still calling.
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