The hotel we are. Staying in listed this place as having good food. It is right across the street from the ocean, with a third floor outdoor eating deck, and a glassed in eating area below. As it was a bit on the cool side, we chose to eat indoors. All tables had a good view of the beach and ocean. The menu featured appetizers, sandwiches, salads and pasta dishes made with chicken and a variety of seafood. We shared a bowl of creamy New England clam chowder that had plenty of clam pieces and just enough potatoes. It could have been a little warmer, but was yummy! I had the lobster mac and cheese-large bowl full of pasta with plenty of real chunks of lobster, and a wonderful cheese sauce made with Gouda. Hubby has seafood linguini-a generous bowl of linguini with plenty of clams, mussels, scallops and calamari. A bit on the pricy side, but we are on the East coast. Would love to go back and try the lobster roll!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.