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“Dinner was good”
Review of Five Fifty Five

Five Fifty Five
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Ranked #35 of 627 Restaurants in Portland
Certificate of Excellence
Price range: USD 31 - USD 50
Cuisines: American
More restaurant details
Restaurant details
Good for: Business meetings, Special Occasion Dining, Romantic, Local cuisine
Dining options: Breakfast, Dinner, After-hours, Reservations
Dining style: Casual Elegant
Cross street: Oak Street
Description: Steve and Michelle Corry, the proprietors of Five Fifty-Five, arrived in Portland armed with a passionate vision and extensive experience in the restaurant industry. Steve began his culinary career as a brew master at several breweries in Northern California. In 1999, he attended the New England Culinary Institute in Burlington Vermont. After graduating in 2001, he returned to California to work at Domaine Chandon in Napa Valley. A graduate of Boston University with a Bachelor's Degree in Hotel and Restaurant Administration, Michelle Corry has worked at numerous prestigious establishments, including the French Laundry in Napa. Together, they have envisioned a dining experience that would combine a comfortable atmosphere, professional service, and fresh, simple, and delicious food sourced locally. Steve and Michelle Corry would like to welcome you to their first collaborative, Five Fifty-Five.
Reviewed 25 January 2018 via mobile

We ordered the duck and salmon, as well as the salad greens. The salad was good, as well as the duck. The salmon was average. Also, there was too much squid ink on the salmon plate. Just a side note, why do restaurants seat parties so close together when the whole rest of the restaurant is open?

If I could rate 3 1/2, I would’ve.

Thank tripmember24
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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30 - 34 of 734 reviews

Reviewed 3 January 2018 via mobile

What a great spot. Our last night in Portland and when they say ‘save the best for last...’ Wow, I think we did.

I have to be fair to my other favorite new finds in the Portland area but this place is kind of in its own category... CREATIVE

Kudos to the chef for such an interesting menu, you can clearly see there was a lot of creative thought put into this.

The atmosphere is great for dates and groups and the service was awesome... these guys know their stuff.

From the hostess seating us to the server knowing every ingredient to the presentation of the dish... outstanding!

You guys are amazing and for sure are in the top few great spots for the real foodie in anyone... you’ll try stuff just to see how cool it comes out of the kitchen!

Thanks! See you next time I’m up that way!

2  Thank 5starmonkey
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
seamusfinn, Owner at Five Fifty Five, responded to this reviewResponded 4 January 2018

Hello and Happy New Year. What a great way to start 2018 for us. Thank you so much for your feedback. My staff is thrilled with your review. It is so appreciated when someone takes the time to let us know that all of our hard work and passion comes through in what we do!

Warm Regards,
Michelle Corry

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Reviewed 31 December 2017 via mobile

Every dish was impeccably prepared, the service was warm and helpful and the atmosphere was romantic and cozy.

2  Thank Swthorse09
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 December 2017

Our dinner at the Five Fifty-Five Restaurant proved that business dinners don't have to be bland and forgettable. The fresh seafood appetizer starters set the stage for a memorable dinner of field green salad and scallops. The service was excellent and everyone left pleased and satisfied.

    • Value
    • Service
    • Food
1  Thank Chris F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 December 2017

In a city with many first class restaurants, 555 holds it's own with the best. It has a creative and changing menu but some of its standards include a terrific grilled caesar salad and they usually have a very good hangar steak. The service is especially professional and there is also an excellent, varied and fairly priced wine list. Their bar is also excellent and one can get a first class meal at the bar as well as at a table. If you sit on the second floor terrace, it is fun to watch the open kitchen at work. The food is always excellent.

2  Thank laurencer466
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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