My wife reported that their gluten-free breakfast sandwich was awesomeness--because it didn't make her sick. Even better, she felt like a real person eating a real sandwich, not some unfortunate eating bad tasting, junky cardboard bread.
The vibe was local and fun. For me the bagel sandwich was great. First time I've had aioli--very tasty.
We've been two days in a row. Tomorrow will probably be the third!.