Last night we decided to go to one or favorite pizza places in town. We chose to sit at the bar where they make the pizza's since it was not crowded. Always are greeted in a friendly fashion, and the owner, Frank was back there working his magic also. We ordered a couple of glasses of wine from our server Bill, who was prompt with the wine. Appetizer of fried oysters were brought out shortly with a delicious spicy sauce. We had ordered the vegetarian pizza, but always get the homemade pepperoni on it with a side of the calabrane peppers.
All was delicious and we were taken great care of by all the staff.
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