I was there for my birthday which happened to be on Father's Day this year. I had planned for Happy Hour, but that wasn't available that Sunday. I had a beautiful Filet mignon and crab cake and both were delicious. The potatoes au gratin were good. The veggies-not so much. The Lemon Drop martini was excellent. And they presented me with a creme brulee for dessert. It was delicious and if you're in the area, check it out.