It was worth the effort to find it. It is a tiny hole in the wall, but the food was good and the atmosphere is very friendly. From the moment I opened the door, I was greeted with the mouthwatering aroma of carnitas, followed immediately by a verbal hello. I ordered two tamales and a steak quesadilla. The tamales were a tiny bit dry but still tasty. The quesadilla was very flavorful and I was so stuffed! The quesadilla was large enough that I could have filled up on that alone. The food was very reasonably priced, I only paid $13, which included a 20% tip. I had already planned to return tomorrow before I leave town, but as each guest left, the owner yelled, "See you tomorrow !"
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