Decided to try this place due to the good TripAdvisor reviews. They are an Irish pub with dish specialties that include what they promote as the ultimate fish and chips. They were not kidding!
What I expected to be a couple of Atlantic cod portions was the whole fish! My server told me that it's typically a 14-16 oz. cod that's fried in their special batter. Then it's accompanied with tasty tartar sauce, what I perceived to be freshly-made cole slaw, and chips (nicely done larger cut steak fries). The cod was very tender, cooked just right - very delicious.
I went for lunch so unfortunately did not drink alcohol with my meal, but this is a pub. They have many varieties of beer (including Guinness Blonde American Lager), wines, and other alcoholic beverages.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.