We reserved a table in the morning. When we got there, we had non wait time and got a nice table with a good view onto the aquarium with the sharks. The waitress was very obliging, helpful and quick. We had mussels as a starter, seafood pasta, Ahi Tuna, grilled Salmon and Swordfish. The dishes were fresh, perfectly cooked and tasted excellent.
While rather on the pricey side, it was absolutely worth it.