We had the sirloin steak and lobster tail for $14.99. The lobster tail was really good but don't expect to get that much. Depending on how you cut it, that equates to 6-8 bite size pieces. The sirloin was cooked to perfection for me (ordered med rare) was pink, cooked and not raw in center. You only get one side for the price so, if you want salad and potato both will cost you extra. They were very busy and not enough help as usual. These restaurants around here get very busy so have some patience. You also get a small loaf of brown bread with your meal.
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