Order the Rigatoni al Coniglio, it is fantastic. It's a nice dish to share because it is rich. The sauce is complex and smooth and the pasta perfectly al dente. The chicken under brick came recommended by the bartender and was outstanding. I particularly loved the decor and comfortable seating. So nice to see a restaurant pay attention to the comfort of seating which is so often overlooked. The chairs at the bar are deep with padded leather. Our two top in the room with open air kitchen had a really nice padded banquet and deep leather padded chair with a super comfortable high back. Loved the lighting and a two top table that was not cramped. Really nice experience. Don't miss the amazing complimentary parmesan and olive oil topping for your bread.
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