You may spend a little more than you want, however, the food is spectacular. I very much like how you get a choice of a hot entree with the brunch. Both times I have been, I selected the Chilean sea bass which is out of this world. The other thing is they keep your champagne glass full. I hate having to ask. They have a really good bar and smooth jazz. Live performances at times. Be sure you plan well ahead with your reservation.
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