Firstly, large parking lot was a help. Easy in and out off Euclid Ave. Visited on a Saturday around 5 PM. Very busy, very popular. Was raining and could have used some extra waiting area seating. We were accommodated surprisingly fast for such a crowd. Seating was comfortable. The menu selections, especially seafood were great. Some less often seen items and all very well done. I will say that the "Shrimp sampler plate" 'Camarones al Pescador' had a nice combination of 3 bacon wrapped shrimp, 3 traditional fried shrimp, and 3 sauteed garlic shrimp, all with rice, beans, tortillas, mixed veggies, and a dollop of potato salad. These were all excellent, but were still pretty much just standard Mexican fare for the price of near $20. The carnitas at our table I would say the same about, but the portions were large. I would be tempted to return and try some other more unusual items on the menu you can see on their website, such as Molcajete or Carne Asada a la Tampiquena. They do look every bit as good in person as in pictures. Service was good. This was a very noisy restaurant with many screens running some soccer event. Noise level was high and we were yelling at our table. Everyone seemed to be having a good time around us, so take that for what it is. Good food, good times.
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