When looking for a place to eat in the Farmers Market we were enticed by the authentic menu and vegetarian selections. It's very casual, more of a takeout counter, but the food is very good. The Gado Gado bowl was a mix of cabbage, green beans, tofu and sprouts with a peanut sauce. Tasty! We also enjoyed the parenta and curry, a kind of Indian bread. Good prices and friendly service.
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