Ok we were on the seaside and wherever we had dinner we felt like tourists, I'm italian, didn't like that! So we moved a bit inland and found this place, we chose the basic menu .. let's give it a try..
The starters were coming in like I had never experienced before .. 3 kind of cicoria, peppers from their veg garden, the tastiest I had never experienced, lots lots lots of freshly cooked vegetables.
We had to take home some of the first course and meat. 2 days after I was there again! Really simple, good oil, good cooking.. little bill.
I definitely suggest it to those who look for the real thing.. no to those who likes mini portions on a bed of salad, with balsamico graffitis.
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