Just visited the Park again after a long time. The decor has been updated and the menu improved. The prices are definitely higher but the quality also seems to be much improved. I had the crab cake appetizer which was delicious and the Mary's Pressed Chicken for an entree. The chicken was perfectly cooked and well seasoned - the only disappointment was the relatively flavorless "creamed spinach" base. They have a full bar and lots of mixology options plus a surprisingly good choice of wines. Lots of parking plus valet if you want that.
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