This was my first vegan restaurant, and I went with a group. After reading the menu, I was a little confused. It said they had meat, until I read a little more closely what the meat and dairy actually were. I guess I just don't understand why a vegan would want to "pretend" to eat meat and dairy. I have to say, I had a southwest type salad with beans, chicken (?), lettuce, tomato, cheese (?), and tortilla strips. I have to say that if I didn't know the chicken wasn't chicken, I never would have known. The salad was very good. Then I got this beautiful cupcake - carrot cake with cream cheese (?) frosting. The frosting was a little different texture, but it tasted like cream cheese! Later found out it was tofutti. The sweet potato fries were killer good! Nice and crispy. Several home made drinks that were fruit based. I had the watermelon mint, and it was very refreshing.