Thursday's is half price wine night, go early and watch the sunset. I had the vegetarian Thai curry, nicely done Bok Choy and not spicy. Guests had sizzling shrimp - comes with heads FYI, steak and frites and hubby had a miso fresh fish. Share a salad they are huge. Service is very efficient. Just note if you see vegetarian there is only one choice for a main. This is a lovely restaurant and a special night out or just a quick bite at the bar.
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