We have been coming to this restaurant for many years. Our favorite dishes are:
Double Skin appetizer
Seafood Pork Dumplings
Sauteed Snow Pea Leaves
This time we tried
Shredded Pork with Hot Garlic Sauce
Ginger Scallion Prawns
*Note that they are famous for Peking Duck.
Their portions are quite ample and although at the beginning we thought we had ordered too many dishes, at the end we ate it all up.
You can only make reservations if there are 6 or more in your party. If we have fewer than 6, we get to the restaurant at opening time and request a table in the area to the left of the entrance. This section you will find quieter than in the large open space in the back. This is a very popular restaurant and it gets filled up very quickly.
Service is very good and efficient. There is no way to have the food come out one dish at a time because once the order goes in, the dishes are made and brought immediately to the table.
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