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“A Dessert almost made in Heaven.”
Review of Fire Lake Grill

Fire Lake Grill
Ranked #20 of 174 Restaurants in Tagaytay
Certificate of Excellence
Cuisines: Steakhouse
More restaurant details
Restaurant details
Good for: View
Dining options: Outdoor Seating, Reservations
Reviewed 2 May 2017 via mobile

Almost everything in their menu is very good. But their Sea Bass was not already available. But Halibut was a very good substitute with a cheaper price but very tasty with the vegetables all together. We highly recommend this dish. And for our dessert we ordered their lemon infused panna cota topped with passion fruit...with yummy finely chopped cherry, apple and mango placed around it. We can't get enough of it, so we ordered another one. The only downside in the menu was the asparagus & mushroom risotto was a bit salty most probably because of the cheese. But everything was almost perfect. Thumbs up to CHEF HUANG!

Thank Milly S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Paul H, Owner at Fire Lake Grill, responded to this reviewResponded 4 May 2017

Thank you for your review, Milly. It's so nice to hear that you enjoyed our new halibut dish as well as the panna cotta Hoping to welcome you back soon!

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Write a ReviewReviews (76)
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11 - 15 of 76 reviews

Reviewed 19 January 2017

This restaurant always is impressive. Good food. Good place.
I have been here three or four times and consistency of food is rated A.
Price though is not for someone on a budget. But for special occasions, this definitely is a good place to celebrate.

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2  Thank Daeng2016
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 January 2017

We went to this restaurant since it was very near our hotel and the cluster of restaurants where it was located all looked classy. The restaurant had a nice ambiance and we had it all to our big family - eight adults, six children- the night we went. Most of us ordered the small rib-eye (which was not really small). It was very tender and perfectly done the way we ordered them. Their seafood risotto is so good. They had good soup and pasta for the kids. We did not try their dessert since we wanted to try the coffee/dessert shop next door.

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Thank Ellen1535
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 January 2017

Very seldom that you will find a restaurant that offers great food, great ambience and great service. Fire Lake Grill has it all. We had the pumpkin soup, angus rib-eye paired with Angus the Bull Cabernet Sauvignon and vanilla and salted caramel cheesecake. Everything was perfect. Thank you Chef Paul and the two very attentive waiters (wasn't able to get their names). This place will definitely be one of our go-to restaurants in Tagaytay.

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1  Thank Ana T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 December 2016 via mobile

Very poor service! Waiters are not attentive and accommodating. Would require several follow ups to get your glass refilled with water. Steak sauce are given in moderation, again you need to follow up several times. The waiters are moving in a slow pace motion and lacks sense of urgency.

Thank Dave Melvyn D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Paul H, Owner at Fire Lake Grill, responded to this reviewResponded 23 December 2016

Thank you for calling our attention with your review, Dave Melvyn. Rest assured, I take matters like this very seriously and have already talked to my service team about your concerns regarding their attentiveness.

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC

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