Staying in Mossel bay for a few days and walked past the restaurant. Decided to eat there that night.It was a Thursday night and only one other couple when we arrived.Served by Tim, descent wine menu, lots of dinner choices. Had the Focchia to start followed by Lasagne and carbonara.Wife and myself agreed they were probably the tastiest dishes we have both eaten.Tiramasua and cream brûlée for pudding and again both were excellent.
Lovely atmosphere and restaurant was full when we left which is always a good sign.
Great visit with great food. Go try it..