This has become a regular stop for our October Sedona trips. The service is very good and there is an extensive menu. One would not think that a combination of Szechuan Chinese and Japanese Sushi dishes with great craft cocktails would work- but it does. The sushi is very fresh, not frozen items. Servers allow you to enjoy your meal without pestering and rushing you. A bit more training of the serving staff on the menu would be helpful so they could answer almost any question. Many locals go here--the mark of a quality product.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.