What drove us there was the promise of a picada vegetariana - in Argentina you could expect little else than cheese and olives and bread. Well, much to our surprise there were grilled vegetables, sauted mushrooms, pickled aubergines, asparagus, artickhoke hearts, etc. Oh, and not to mention the home brew at happy hour prices. Don´t miss it!
Excelente picada, abundante y de buena calidad. Happy hour de cerveza artesanal. No se lo pierdan!!!
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