This place is great for brunch, they literally have the best eggs benedict in the city, served with edible flowers! Service was on the slow side but very friendly, also they had a lot of outdoor seating which was nice, and everything was very professional. One thing to miss was the salmon Tiradito, just not good. Prices were very normal for Palermo, though on the lower end probably. I do recommend, and definitely better than oui oui across the street!
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