They said wait would be half hour but it was abt 15 min. Got a table in the bar and Rachel was our server and she did a good job. Drinks ordered (special on Sangria was $3.75)Hubby ordered the 7 oz steak on the "Vets Menu" and I ordered the chicken/brocolli Alfredo. About 15 min. later Rachel comes out and says they just ran out of the Alfredo noodles and would I like penne. It really didn't matter to me so I said sure. 10 min. later food comes out and mine was a big bowl of penne with chicken and brocolli-plenty. Hubby tho said his steak wasn't flavorful-it wasn't a good cut of steak and it came with brocolli which he won't eat so I got that. After mentioning this to me he said it was the same last year!! We could have gone to any number of places for Veterans Day dinner. We almost chose Olive Garden. Next year we will.
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