We had 2 couples visit us from the midwest and they wanted to go to a Mexican restaurant. My wife and I had been here several months ago and gave it rave reviews. They were busy and said it would be around 20 to 25 minutes. We went to the bar to wait but our wait turned to more 40-45minutes. They put us in a booth with a small table on the end. Our server was Daniel who was personable and enthusiastic to say the least. We waited quite a while for the food to arrive and the problem was there was a huge gap between the orders coming to each of us. We finally told 2 of the guests to start while hot. The one friend ordered fajitas but got the sides first and it was a good 15 minutes until the meat/onions arrived. Another guest got chicken instead of beef and had to send back. My wife's taco salad came without any sour creme or guacamole which he had to get......we believe the issue was the kitchen and not our waiter who was obviously getting upset with the kitchen and the many errors. Positive was the food was still very good but our enthusiasm was dampened by service issues
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