I have walked by this place multiple times in the past few weeks. Today since I was in the area I tried it out. Good choice. Servers and owner very friendly and all spoke English (I was on my way to a Spanish lesson). Nice menu with variety and well priced (inclusive 23%). I had the special of the day chicken parm and was offered with spaghetti or salad. Since I watch carbs I did the salad. Excellent! Two huge cutlets served over a nice bed of mixed greens, tomato and onions. There was enough food for two for lunch. They have a wood fired brick oven so I'll definitely go back to sample the extensive pizza menu. Great experience, try it I think you will like it.
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