I'm a big Japanese food lover so this is a little biased. I wish apart from the fab garlic kingfish, miso, gyoza, beef and wakame salad their was more use of the local fish etc. Japanese food must haves variety of sashimi and sushi and I found that missing. But the food on the menu is authentic and full of flavour. I would give it a five star rating if it only had more variety in seafood .
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.