This place may be hard to find. If you blink, you might miss the entrance. But your persistence will be worth your while. You’ll be eating in Barbara’s living room (the owner and chef) and she will treat you like family. Food was delicious (check or call in advance for the special menu - some items need to be to order at least 2 days in advance) and service was friendly. I tried the tagliatelle with squid and peas and the moreno for dessert. I will definitely come back.
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