This year the food is horrible. I usually get the Chicken Kabobs or the Salmon Kabobs...for some unknown reason the Salmon is starting to taste fishy and muddy tasting. There used to be some type of marinade they were using, but that disappeared. I also think that some of the chefs are racist, being that this place serves predominantly Caucasian the chefs body language and facial expressions towards ethnic dark-skinned or dark toned speak volumes. One even gritted on me as I walked pass the kitchen to go to their unkept restroom. I am done with this location.
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