I had warm house sake (wish they had a "small" size), with tempura appetizer and sushi platter. The former was hot and delicious, the latter buttery (I mean texture-wise) good. Sweet shrimp is the telltale for me at a Japanese restaurant, and the both have it and do it well. A note that a la carte sushi (at least the ebi) is per piece, not per pair as I usually see it. And given the price, I should have known it.
Altogether a nice meal in a nice space. I seem to like Armonk.
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