If you only have one dinner in Da Nang it should be here. One of if not the best steaks I have ever had and a great dining experience. A varied menu of top quality meat (and a little fish), try the sausage platter for starters it was fantastic. I had an Angus ribeye cooked to perfection on the wood burning grill. A nice big Malbec, the best New York cheese cake I’ve had and the special chocolate vodka to finish off. A truly memorable night big thanks to Scott, Olivia and all the staff.
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