I stayed for two nights at Grand Bay and decided to try out their Specialty Restaurant Dakshin. I was told that the Restaurant is a combination f meals across the five Southern States.The ambience is simply superb with food served in silver coated Thalis and the personnel dressed in smart traditional. I ordered the South Indian Non Veg Thalis and was served with some excellent starters like Kodi Fry, Fish Fry and the yummy banana cutlet. I just could not help requesting for a repeat as the food was so tasty. The curry dishes, the BisiBelaBath was amazing. Finished the meals with some really tasty payasam and just happened to ask whether they could give me the tasty Andhra Kajjikai. I was surprised that they were able to oblige. All in all a wonderful place to head to when in Vizag. For me my next meal at Vizag would be at the Dakshin Grand Bay. Kudos to Mr Venkatesh and Pradip who made the day really memorable. Thank you
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