love the concept of the restaurant... food was average in comparison to the price which would be one of the most expensive in town, unless comparing to hotel restaurants.
had the antipasto, lamb with cous cous and chicken dish, the rest of the menu didnt appeal to us. It wasnt bad but wasnt great either... serving wasnt generous so lucky there they gave bread to go with the meals!
Nice ambience, simple menu and good wine selection - would appeal to more if price isnt as high and perhaps some more selections
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