This is a review for a private event I held at their private room on the second floor. First off, the organization was exceptional and, even though we were a small group, we were treated as a priority for them. The food was spectacular. Mr. Betancourt organized everything for us. We had the avocado with shrimp as appetizers, parrillada as main course. We brought the cake, but they gave us ice cream to go with it. We also had side salads and rice for everyone. The waiters were very attentive and I do credit them for the success of my event. Very happy with the service, food and value and will definitely eat here again and have events here.
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