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“Excellent dim sum for the price”
Review of Hai Tien Lo

Hai Tien Lo
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Tue, 18/2
20:00
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Ranked #146 of 13,552 Restaurants in Singapore
Certificate of Excellence
Price range: AU$0 - AU$157
Cuisines: Chinese
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Restaurant details
Good for: Groups, Business meetings
Dining options: Breakfast, Lunch, Dinner, Buffet, Reservations
Neighbourhood: Marina Centre
Description: Featuring traditional Cantonese dining with a contemporary twist, Hai Tien Lo is an award-winning restaurant offering a wide variety of classic dishes using age-old recipes, as well as a ‘new Cantonese’ menu curated by our chefs.
Reviewed 9 April 2016

Today my first day in Singapore I went here for their dim sum buffet for lunch. The quality and taste of the food is excellent. The service we got from Michelle was excellent. This is definitely a good value for the money. Their home made bean curd,fried pork belly, abalone in XO sauce and fresh prawns are really good. This buffet allowed me to taste their entrees that would command a higher price a la carte. If ever I will come back to Singapore I will definitely come back here again.

Date of visit: April 2016
    • Value
    • Service
    • Food
Thank Msimpao
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviews (582)
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382 - 386 of 582 reviews

Reviewed 4 April 2016

Apple and Jenna provided exceptionally good service, by providing good recommendations for food. Will be back again tomorrow.

Date of visit: April 2016
    • Value
    • Service
    • Food
Thank terence6000
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 15 March 2016 via mobile

The dishes are simple but the ambience is nice. Everything was good but the desserts are pathetic. A bit pricey but a posh place to treat overseas friends.

Date of visit: March 2016
Thank Peter_panfood
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 27 February 2016 via mobile

We had dinner here on a weekday while staying at Pan Pacific hotel. It was pleasant to sit along the corridor overlooking the hotel atrium and watching the bubble lifts go up and down. Restaurant is quiet and elegant. The appetizer trio of deep fried baby squid, silver bait fish and fish skin was very good. We also liked the marinated soya sauce chicken, stewed pork which comes with small deep fried buns to dip in the rich sauce, and the braised mushrooms with white fungus. Prices are high especially for the seafood which we didn't try. The free hei bi hiam (dried shrimps fried with chilli) was so good we kept asking for more. Service is good.

Date of visit: February 2016
1  Thank UWA_Traveller
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 25 January 2016

Restaurant with excellent dim sum. Services by Ivy, Mabel and Apple were also prompt and friendly. Do not miss out this restaurant if you're within the vicinity.Cheers!

Date of visit: January 2016
    • Value
    • Service
    • Food
Thank matthewtan1989
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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