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“Great Local Seafood”

Tian Tian Seafood Restaurant
Ranked #2,194 of 11,275 Restaurants in Singapore
Restaurant details
Reviewed 2 September 2017

Late Lunch, superb service and food was Delicious, would highly recommend the Sri Lanka Mud Crab and Tiger Prawns

Thank Rabbits1977
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (51)
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3 - 7 of 51 reviews

Reviewed 21 May 2017 via mobile

We were 3, in a business dinner. Be careful when you order because they charge all seafood by weight, with a wide range of price per kg for small/medium/large size seafood. If you just order by dish name, they will charge you by the highest per kg price. Do Note, I'm referring to the price per kg, not per dish.

The fish on the photo was charged $80, the chili crab was charged $93, clams charged at $14 each ($42).

Spent $278 for an uncomfortable side road dine. At this price, you rather go to a 5 star dining experience.

Thank Francesco L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 April 2017

Nothing flash about this place, red plastic chairs and yellow tablecloths but the food is very nice. We found the menu a bit daunting but selected a few "safer" Western options and thought they were delicious and great value.

Thank margynicholas
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 April 2017

I realised that some reviews confused a "Tian Tian Fisherman's Pier" which is located at Boat Quay with "Tian Tian Seafood Restaurant" which is located at Outram. Located along the busy outram road, there is no river view, diners even have to seat along the walkway but the food is really delicious! It is not a fancy place but they do deliver the taste. They serve a variety of seafood, zi char dishes and also offer steamboat option. The price though not the cheapest but definitely not exorbitant. My favour is their garlic butterfly prawns! If you are a fan of garlic do try it! The fresh and succulent prawns tastes great, paired with the fragrance of the garlic. Must try!

    • Value
    • Service
    • Food
Thank JowenL
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 March 2017 via mobile

Bamboo clams and squid with salted eggs were fantastic. Best squid I've eaten so far anywhere in a number of countries I've been to.

This restaurant is very popular during dinner time.

Thank AlejaNZro
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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