White table cloths, very attentive staff, three piece string band - not too loud. This was the first time we went there. We had a quick dinner as my wife was tired. The dishes were of a reasonable serving size. We ordered a Grouper fish which was whole. The waiter offered to cut it and serve it. Initially I declined but after struggling with it I asked for assistance. The waiter then rolled over a serving table, cut the fish meat off the bones and presented the fish back on the plate. That's good service.
For those who like cocktails/mocktails the selection is comprehensive.
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