We went to the TST branch in Star House. Huge venue, ever table occupied. We were lucky to snag a table with a harbor view, but it's really not necessary, as the show is really the many Peking Ducks paraded around the room. While the order taking might be rushed, and the atmosphere more like a madhouse than a gourmet dining experience, the duck does nit disappoint, moist, crisp skinned and divine, Can't wait to return. Just one suggestion, make sure that you order from someone who speaks English ---- at the next table a group thought they were ordering three bowls of white rice, what was brought to the table was three glasses of white wine.
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