Very delicious, authentic Tamil food from the north of Sri Lanka. They have a great range on the menu - from rice and curries, to kotthu, idiyappam and fried rice and noodles.
The juices on offer from the menu were very fresh and delicious.
We ordered kotthu, prawn idiyappam and chicken noodles (although our daughter didn’t eat as she thought it was too spicy).
The food is served traditionally on a banana leaf to eat with your hands so if you aren’t an expert at that yet give it a try!
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