Arguably the best seafood restaurant in Luanda. Very fresh seafood, the sangria espumante is also pleasant in the summer months. Good service for what the Luanda market offers. Parking is poor, as it is everywhere on the ilha de Luanda at peak times, but the main negative is that it’s expensive. To eat well you gotta pay well. Camarao Tigre grelhado is highly recommended, as the Alaska King crab legs, fresh lobster, oysters, and excellent fish. Again this comes with a price.