After a week in Morocco, one can become tired of the tajine and couscous. When starting to search for other types of cuisine, I stumbled upon this restaurant. We were hesitant to try Thai food so far from Thailand and in Fez, Morocco nonetheless but we took a chance and it paid off! The wife of the owner is from Thailand and knows what she’s doing. We ordered the Panang Beef and the chicken and green beans with chili sauce, and had a cold beer (also rare). We are only here for 3 nights but we might end up here again.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.