Probably will not return. The place was clearly understaffed, one person at the counter & apparently one person in the kitchen. This is clearly a lack of management.
We were seated as a group of 8, but went up to place our orders as 3 different orders, one right after another. The first couple's food came out together, the second family's came out one at a time for 3 of the 4 people, and the last couple waited an additional 15 minutes for any food to arrive , which was then finally followed by the nachos for the last person in the second group. Meanwhile two tables that came in after us were served before over half of our group. If that wasn't all bad enough both the enchilada plate & the nachos were barely warm.
The positive was that the chips & guacamole were tasty and in April they have $2 margaritas. The place is also very clean.
My take on this chain restaurant is, if you want to come in for an inexpensive, though just passible, margarita and the chips and Guacamole ok, other than that, would probably pass...
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.