I have dreams about the food here! Don't order off the American menu, use the Chinese menu with the sharpied-in English translation. Hot dry beef, the garlic eggplant (my fav), and the homestyle pork. Always served with plenty of rice, and portions big enough to share or make a second meal out of. Any time we pass through on our way to Long Beach we make a stop for authentic Szechuan food and friendly service.
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