I visited place after more than 1 year and i push my rating from 4 to 5. At first place i liked kind and professional staff. Food was delicious. I got home made gnocchi with butter, parmesan and bacon powder with truffles from autumn-winter menu. Very different and tasty dish. Keep on and thank you.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.