My boyfriend (picky eater) and I decided to try this restaurant for the first time. The food and especially the service was nothing short of exceptional. While everything on the menu sounded outstanding, we tried the fun roll (Asian inspired and very unique!) and cheese curds (when I thought fried cheese would be no big deal...I was very wrong) for apps, the lamb shank and duck confit for our mains (both melted in our mouths!) and the MCB and creme brûlée for dessert (both to die for)... I would definitely recommend this restaurant and would go back 100 times! Our server was hysterical and the executive chef himself even presented some dishes and checked up on us. They also cater and host events - definitely an option I am considering for the future!
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