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“Outstanding fish restaurant”
Review of Ottavi Mare

Ottavi Mare
Ranked #2 of 38 Restaurants in Bevagna
Certificate of Excellence
Price range: USD 34 - USD 45
Cuisines: Italian
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 26 July 2018

This is a specialist fish restaurant, characterised by an extraordinary level of culinary inventiveness. I was almost tempted to take a photograph of one dish served to us, Il Capriccio, served in a hollowed-out half of a sea urchin. Altogether delicious, reasonable price and well attended

Thank TAL46
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 232 reviews

Reviewed 23 July 2018 via mobile

We had a very expensive very poor meal my partner had seafood pasta it was terrible tiny bits of over cooked seafood covered in some sort of gluey sauce the we had eaten at Osteria Del Podesta a few nights prior and it was fabulous and not as expensive and much nicer staff

Thank RosemaryH404
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 May 2018 via mobile

With church bells chiming on the quarter hour, we entered the quiet space of Ottavio Mare in Bevagna to begin our divine seafood meal. Greeted by the chef/owner, Vittorio, who was the only English-speaking employee, we embarked upon a dinner beginning with an amuse-bouche of smoked fresh anchovies on brown bread, fried rice cracker in squid ink with a whitefish mousse, and truffle rolls with oyster butter. I chose two cold appetizers: smoked salmon with two types of beet zest and tuna crudo topped with tuna sauce. I followed the appetizers with a handmade ravioli filled with a fava bean purée topped with sweet red prawns and truffles...each dish more unique and distinctly flavored than the previous one. My husband - after sharing my appetizers - enjoyed a sushi-style salmon wrapped in nori coated with a crunchy topping and flavored with a mild Asian sauce. The chef was incredibly accommodating and helpful. Unable to resist, we ordered dessert: a Mille feuille with chocolate and mocha cream, and a chilled passion fruit mousse cake accompanied by a tiny creme brûlée. Everything was incredibly delicious, and if you are ever in Bevagna, I recommend this as a must!

Thank frankandellen
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 May 2018 via mobile

Surprisingly a number of restaurants were closed on our stormy night. We happened upon the Ottavi Mare and we’re thrilled with our choice. We left the wine decision to our host and his selection was on the money. Every dinner choice became a favorite. A small gem of a place and the personal touch of the chef made the evening unforgettable. The only regret is that we have to leave tomorrow morning. A spot not to be missed!

Thank Doug66326632
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 15 July 2017

What a great idea: A very good fish restaurant in the middle of Umbria. The young owners are passionate about food and the propose an inventive and very tasty cuisine - so tasty that we went there twice in a short period of time. Yummy appetizer with a anchovy smoked by the owner himself, quickly seared tuna on a pistaccio cream with desiccated raspberries, seared tuna and foie gras on a wine reduction, fish soup cooked in a cartoccio (my girlfriend loved it, had it twice), good ice cream, chocolate threefold (tris di cioccolato), crème brulée etc.. The only thing i didn't like was the pasta (the sauce was too sweet, almost like Ketchup).
The Rosé Prosecco was good too.
Carry on with the good work!
Bevagna is a cute little old city.

    • Value
    • Service
    • Food
Thank Fenugreek12
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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