This restaurant is now renamed Singapore & Co. Kitchen. The interior is the same as before and so is the menu. We lunched here on Friday 14th December 2018. Debbie, the lady who welcomed us and served us was friendly and pleasant. Her service was courteous and efficient, and we were glad to have met her.

Our meals were char kway teow and dry stir-fried beef ho fun, both from the lunch specials menu. Our drinks were lemon awkeotsang and boba mixed fruit tea. The lunch specials were delicious and value for money. The drinks were substantial and refreshing. Overall, we had a very satisfying lunch.

This restaurant is great to go with family. The people are so friendly and are nice and patient. The service is super quick, the food comes out 10 minutes after you order and it taste amazing.
Really recommend it.

We went to Little Singapore twice in the space of two weeks. The second time wasn't intentional but we tried to book a table at another restaurant nearby and they said they were booked out so their loss.
We had 8 people on both occasions and having a table booked was a wise decision.
Food was varied and quick to arrive at the table. The servings were very decent and 6 dishes were sufficient to satisfy our hungry tummies.
The drinks order took a lot longer to arrive, on both occasions unfortunately but a gentle reminder didn't go astray.
Our favourite dishes would have to be the beef hor fun and the satay chicken with rice. I had the butter chicken years ago and it just didn't taste as nice this time. Not quite sure what it was but it just wasn't as good.
Overall, it was a really nice meal for our friends and our kids.

Too oily food and I have attached a pic of it. I can not believe how much oil the “yeng chow special fried rice” has. It was terrible. I understand cooking needs oil but this much is too much. Not worth for money.
Also very bad customer service specially from the lady at the counter. Very rushy and unfriendly. No hospitality qualities what so ever. She needs to learn how to treat the customer well. Otherwise the business will lose customers rapidly. Not happy with the service.

We love eating Asian cuisine of all origins. After a recent trip to Singapore by my wife Bernadette, she was all fired up to relive the culinary delights of the Hawker markets of her Singaporean Trip. Frankly I couldn’t wait either because I had never been to a Singaporean Restaurant before, every other Asian cuisine under the sun but never specifically from Singapore.

We found the food at Little Singapore Sunnybank to be quite tasty. Certainly not the quality of the real Singapore Hawkers markets. The portion sizes were on the larger side and the prices were reasonable with most main meals being aromatherapy und the $15 mark.

The atmosphere was very bright and noisy. Do not go here for a quiet romantic night. You won’t get it. But if you do want reasonably priced Singaporean Cuisine, quick and tasty then this restaurant is for you.

They also had a vast array of traditional drinks and plenty of fresh chopped chilli in soya sauce. I liked the food and drinks, didn’t like the bright Café style decor but on the balance everything felt it was a solid 4 out 5 experience. We will be back.