On 18th August 2020, we bought three take-away curries from Punjab Curry Club Forest Lake that evening. Our order comprised Punjabi Chicken (Medium spiciness), Sindhi Chilli Lamb (Indian Hot spiciness) and Sour Lime Lamb (Medium spiciness). These curries came with a tub of Basmati rice each. Included in the carrier bag were two complimentary fried papadums.
Each of the curries had a distinctive flavour and was a gastronomic treat to our seasoned palettes. The dishes lived up to their descriptions in the menu in variety, taste and authenticity. My wife and I enjoyed a celebratory Punjabi feast at home that night. Thank you Punjab Curry Club Forest Lake and thumbs up to the chef.
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